Chicken Breast and Barberry Duck Breast, gently hot smoked to keep in the moisture and give the meat a delicate smokey flavour.
Ready to eat, smoked poultry is incredibly versatile and makes a variety of quick and easy meals. Rich in flavour and slice thinly for a a starter or as a filler for sandwiches, wraps or Pita bread. Great with salads, one of our favourites is to dice add croutons and add to a leafy salad for a filling and flavoursome salad main course.