Because you want the best and the Supermarket(!) is not the place to be on Christmas Eve!
An oily fish, Kippers and their lesser known cousins Bloaters and Buckling are easy to cook, sustainable (on the Marine Conservation Society's list of fish to eat) and above all a hand-crafted product, oak-smoked by us and absolutely delicious. If you prefer a more Scandinavian flavour our generous Pickled Herring.
You can't beat the taste of the Cley Smokehouse hand-crafted cold-smoked kipper, but you can now have the same superb taste without the bones and having to clean the grill pan. Try our new cook-in-the-bag kipper fillets for a super convenient alternative.