Certain Death Ultra-Hot Chilli Sauce is home made using premium quality ingredients, including some of the world's hottest chilli peppers! Using approximately 50% more Scotch Bonnet peppers than the Caribbean Hot Pepper Sauce PLUS the amazingly hot Indian Bhut Jolokia chillies ensures that this sauce lives up to it's name!
This is not, however, just a sauce that is not just heat or burn alone, but has superb depth of flavour. With added Mangoes to temper the heat and add a touch of sweetness, plus exciting spices to enhance the piquancy and flexibility of this hot and savoury sauce.
See use by.
Avoid contact with skin or eyes. Ingest with food.
Use as a deadly hot condiment, marinade or dip. Livens up just about everything you add it to - ideal for creating a Vindaloo or even a Phal curry.
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