Cley Smokehouse

Cley Smokehouse

traditional smoked fish & meats delivered direct

01263 740282

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Generous Smoked Haddock fishcakes

Suitable for home freezing

Smoked Haddock Fishcakes
Generous Smoked Haddock fishcakes

£27.00/12 fishcakes

£27.00 for 12 fishcakes

£5.25/2 fishcakes

£5.25 for 2 fishcakes


On orders over £69.99 Order before 12.00am Monday-Thursday
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If you are unhappy with your order FOR ANY REASON we will refund or replace your purchase in full.

Surprisingly it's taken us a little time to perfect the recipe for our Smoked Haddock Fishcakes, but now we have we are really proud of it.

These Smoked Hadock Fishcakes are made from our own Smoked Haddock and potatoes with the subtle addition of selected spices and then lightly crumbed with breadcrumbs.

Another great value, easy and delicious weekday dinner from fresh ingredients

Guaranteed fresh and made from fresh ingredients.
Keep refrigerated (store below 5 degrees C), Should be consumed within 4 days of arrival - important always refer to product Use By. Suitable for home freezing at -18°C or below, freeze on day of receipt and consume within 3 months.

Defrost thoroughly in the fridge before cooking and once defrosted do not re-freeze.
Smoked Haddock, (Fish), Potato, (Milk), Breadcrumbs, Parsley, Garlic, Spices

Allergy Advice: For allergens see underlined ingredients

To cook remove all packaging, pop them into a baking tray and into the oven for approximately 20 minutes at 180° C. Ensure they are piping hot all the way through before serving.

Alternatively fry in a little oil over a medium heat for 15 minutes until brown and cooked through.

Serve with salad or veg and maybe a few french fries.

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