An individual Kiln Roasted Salmon portion, prepared from whole sides of top quality Scottish Salmon portions given a generous shake of chilli and hot roasted in our oak fired kiln.
If you love salmon but are looking for something slightly different and a little bit lively try our Kiln Roasted Salmon with Chilli. Kiln Roasted Salmon is fabulous value and our Kiln Roasted Salmon with Chilli is all boned and ready to cook. Makes a luxurious and easy-to-prepare mid-week treat or equally at home for the summer weekend Al-fresco dinner with friends and a couple of glasses of white wine.
Want to make it go further? Add the flakes of salmon to a pasta dish, such as linguine with some fromage frais and lemon juice. Really easy and really delicious.
Keep refrigerated (store below 5 degrees C). Generally will keep for 9 days from delivery date (Important: Always refer to use by date on the packet).
Suitable for home freezing (must be frozen before use by date). Consume within 3 months of freezing. Thoroughly defrost before use.
Ready to eat or gently warm your kiln roasted salmon portion through prior to serving if preferred. Ideal with salad and new potatoes.
Makes a delicious alternative to traditional smoked salmon for entertaining or can be flaked into Risotto, Pasta or an Omelet for tasty and quick and easy everyday meals.
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